It's been a while since we updated our business hours so we thought we’d give you low down. Things have changed a little bit recently and we’ve stopped doing our morning coffee service and takeaway service. There is a good reason that’s, unfortunately, out of our hands. But, more on that to come.
Happily the above hasn’t affected our licensing hours and you can still come in for a brew or to buy yourself a six-pack for a majority of the days waking hours. We do have a licence that runs until midnight (every day other than Sunday when we are licensed till 10pm), and we are not afraid to use it!
Indian Pale Ales (IPA) are heavy on the hop side. The red IPA hails from the United States and, therefore, they are even hoppier than their father, the English IPA. As a rule of thumb, the IPA has a higher alcohol content than its pale ale lineage, however, for the red IPA, we can also factor in the fact that red ales are also generally brewed stronger than their pale ale counterparts. This makes for a strong beer in a red IPA.
Hefeweizen is a straw coloured, usually hazy beer which is very attractive when served in the traditional Bavarian hefeweizen glass in the summer sunshine. Hefeweizens are made with at least 50% wheat in the mash and are not found to be brimming with hops, the flavours mainly come from the yeast instead. You see “Weizen” means wheat (you might remember that from our Dunkelweizen article) and “hefe” means yeast. These, as said, are the main two flavour components of a hefeweizen and the yeast used adds distinct clove and banana notes. Making these beers the perfect, easy drinking beverage in the sunshine.